The Woolpack Inn Menu

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Menus

Welcome to our menus at The Woolpack Inn — where family comes first and locally sourced, seasonal ingredients and flavours matter. Whether you’re dining with children, meeting friends or treating yourself to a light bite, you’ll find something tasty, welcoming and well-prepared. From satisfying classics like our tempting steak and ale pie or our popular fish and chips to thoughtfully crafted vegan and vegetarian options, our menus have something for everyone to enjoy.

Take a look at our Sunday lunch menu, which features delicious traditional roasts alongside classic mains and lighter options, perfect for relaxed get-togethers with family and friends.

1 Course 15.95, 2 Courses £18.95, 3 Courses £20.95 (Available on all roast dinners), Children's Roast £6.95

Starters

Homemade soup of the day with rustic bread and butter

Pate with a salad garnish, red onion chutney and toast

Grilled Halloumi with a salad garnish and sweet chilli dip

Gluten free

Vegetarian

Roast of the day

All roasts are served with homemade Yorkshire pudding, sage and onion stuffing, roast potatoes, seasonal vegetables and honey roasted parsnips. If you would like extra seasonal vegetables or honey roasted parsnips free of charge please ask.

Roasted Topside of beef

Roasted Pork loin

Roasted Chicken supreme

Vegetarian option available

Sunday sides

Cauliflower cheese

£2.95

Vegetarian

Pigs in blankets

£2.95

Gluten free

Pigs in blankets and cauliflower cheese

£4.95

Mains

Roasted classic ham, double egg, chips and peas

£10.95

Gluten free

Beer battered fish and chips with garden peas or mushy peas

£13.95

Cajun sweet potato roulade with chips and mixed veg

£13.95

Gluten free

Vegetarian

Vegan

Goats cheese and tomato and basil tart with chips and salad

£13.95

Vegetarian

Whitby scampi and chips with garden peas or mushy peas

£12.95

Greek salad with olives and feta cheese served with pitta bread

£14.95

Chicken caesar salad served with pitta bread

£14.95

Home-made beef chilli with rice, tortilla chips, soured cream, guacamole and jalapenos

£11.95

Gluten free

Desserts

Served with, Marshfield award winning ice cream, custard or cream

Warm chocolate brownie

£5.95

Vegetarian

Chocolate fudge cake

£5.95

Vegetarian

Lemon Jamaica crunch

£5.95

Vegetarian

Cheesecake of the day

£5.95

Vegetarian

Sticky toffee pudding

£5.95

Vegetarian

Jam sponge pudding

£5.95

Vegetarian

Seasonal crumble

£5.95

Vegetarian

Gluten free

Vegan brownie

£5.95

Vegetarian

Vegan

Banana Split

£5.95

Knickerbocker glory with hot chocolate sauce

£5.95

Ice creams - 3 scoops

Choose from our Marshfield award winning ice cream. Very Vanilla, Salted Caramel, Chocoholic Heaven, Succulent Strawberry, Vegan Vanilla

£4.95

All of our food is freshly prepared and cooked to order; therefore, if you have any allergens, please speak to a member of the waiting staff, who will advise of all the ingredients used in our dishes.

All dishes are subject to availability. Dishes may contain nut or nut derivatives. Fish dishes may contain small bones. Olives may contain stones.